Archive for February 2013

So I have having an interesting conversation with my father in law (FIL) on Sunday, which biscuit is best to dunk! I just got reminded about this because my rich tea finger just fell in my brew. Now I am going to be met with a face full of mushy biscuit at the end of my morning cuppa!

So which do you think is the best and worst biscuit to dunk? My FIL basically dismissed the Rich Tea saying they are useless and just flop straight into your brew. Now I didn’t dispute this but the finger variety are one of my favourite biscuits. Guess this mornings incident just proved him right! He determined that the best ones for dunking were digestives as neither of us like a Hob Nob. Personally my favourite are Malted Milks 🙂

What is your favourite dunking biscuit?